The Temple Bar restaurant, which is well-known for its straightforward menu, serves limitless fries and salad alongside a choice of steak or chicken. With a starter of garlic bread and a dessert of profiteroles, the three-course chicken choice costs only €25.95, while the steak costs €29.95.
The new restaurant will begin accepting reservations this Friday, however the exact opening date has not yet been set.
Have you been to Boeuf and Frites?
— Lovin Dublin (@LovinDublin) February 27, 2024
What else can we say about this spot other than the hype is real? Boeuf and Frites is perfect if you're looking for an affordable, crowd-pleaser dinner, that won't leave you feeling shafted in terms of quality.
📛 @BoeufDublin
📍 Crow Street pic.twitter.com/xxxtDSSpoG
Speaking ahead of the announcement, the owners said: "Eight months ago we launched a brand new restaurant concept in Dublin City - Boeuf and Frites - and we didn't expect what happened next.
"All you guys embraced our brand new restaurant, packing us out seven days a week, and we are eternally grateful. In a cost of living crisis where nearly 1000 hospitality businesses have closed within the last 24 months, we managed to bring great value to Dublin city while creating over 55 new jobs and handing out a truckload of bottomless fries and bottomless garlic bread baby."
Boeuf on South William Street and Boeuf and Coq on Suffolk Street are both owned by the business.
English